Dairy-Free Magnolia Bakery Banana Pudding
Dairy-Free Magnolia Bakery Banana Pudding can finally call myself a true New Yorker because I’ve tasted the famous Magnolia Bakery Banana Pudding (or at least an allergy-friendly version)!
(Here’s my new and improved Dairy-Free Magnolia Bakery Banana Pudding recipe.
What is Magnolia Bakery?
Magnolia Bakery is a popular bakery chain known for its classic American baked goods, particularly its cupcakes. The original Magnolia Bakery was established in 1996 in New York City's Greenwich Village. It gained widespread recognition and popularity after being featured on the television show "Sex and the City."
Magnolia Bakery is renowned for its nostalgic and homestyle desserts, including cupcakes, cakes, cookies, brownies, and banana pudding. The bakery is known for its vintage decor and charming atmosphere, contributing to its appeal as a destination for locals and tourists alike.
Over the years, Magnolia Bakery has expanded, opening additional locations in various cities around the world. While cupcakes are a highlight, they offer a range of other delightful treats, and their recipes often emphasize simple, high-quality ingredients. Keep in mind that the information provided here is based on my knowledge as of January 2022, and there may have been further developments or changes since then.
Why is there so much hype about the Magnolia Bakery Banana Pudding?
Magnolia Bakery's Banana Pudding has garnered significant hype and popularity for several reasons:
Creaminess and Texture: The Magnolia Bakery Banana Pudding is known for its rich and creamy texture. The combination of smooth vanilla pudding, fresh bananas, and layers of Nilla wafers creates a satisfying and indulgent dessert experience.
Classic and Nostalgic Flavor: The banana pudding at Magnolia Bakery is often described as a classic and nostalgic treat. It evokes feelings of homemade comfort food, reminiscent of traditional American desserts.
Quality Ingredients: Magnolia Bakery emphasizes using high-quality, fresh ingredients in their recipes. The use of ripe bananas, real vanilla, and Nilla wafers contributes to the overall deliciousness of the pudding.
Iconic Status: The banana pudding gained widespread recognition and became iconic after being featured on the popular television show "Sex and the City." The show's characters were often seen enjoying Magnolia Bakery's treats, bringing national and international attention to the bakery and its offerings.
Social Media Buzz: The power of social media has played a significant role in spreading the hype. Visitors often share pictures of their Magnolia Bakery Banana Pudding on platforms like Instagram, creating a visual allure that attracts even more people to try it.
Consistent Quality: Magnolia Bakery has maintained a reputation for consistency in the quality of its baked goods, including the banana pudding. This reliability contributes to positive word-of-mouth recommendations and repeat visits.
Cult Following: The popularity of the banana pudding has led to a sort of cult following, where people specifically seek out Magnolia Bakery to indulge in this particular dessert. This kind of dedicated fan base can contribute to sustained hype and demand.
Overall, the Magnolia Bakery Banana Pudding's combination of flavor, texture, nostalgic appeal, and cultural influence has led to its widespread acclaim and the considerable hype surrounding it.
What is in the Magnolia Bakery Banana Pudding?
While the specific recipe for Magnolia Bakery's Banana Pudding is proprietary and not publicly disclosed, the general components and preparation method are known. The key ingredients typically include:
Vanilla Pudding: Magnolia Bakery uses a smooth and creamy vanilla pudding as the base of their banana pudding. This pudding serves as the luscious and flavorful layer that binds the other components together.
Bananas: Ripe bananas are sliced and layered throughout the pudding. The natural sweetness and distinct flavor of bananas are integral to the overall taste of the dessert.
Nilla Wafers: Nilla Wafers, a type of vanilla-flavored wafer cookie, are a signature element in Magnolia Bakery's Banana Pudding. These cookies add a delightful crunch and a hint of vanilla flavor to the dessert.
Whipped Cream or Meringue: Some versions of banana pudding may include a layer of whipped cream or meringue on top. This adds a light and airy texture to the pudding and enhances the overall presentation.
What is in this dairy-free Magnolia Bakery Banana Pudding?
Dairy-free Simply Delish Instant Vanilla Pudding Mix: This dairy-free pudding mix is the best I’ve tried so far. It’s sweet and creamy with the person vanilla essence. However, we are going to veer slightly from the package directions to make it more fluffy.
Dairy-free sweetened condensed milk: I used Natures Charm coconut condensed milk, but they also have a oat milk version. This sweetens the recipe without adding too much moisture of a typical liquid sweetener.
Dairy-free milk: I prefer soy milk in the recipe as it has a neutral flavor. However, you can use any type of dairy-free milk.
Dairy-free “heavy cream”: Hot Take I think heavy whip is the coolest product to hit the shelves in years! It makes making dairy-free whipped cream a breeze. There are multiple brands on the market; a few of my favorites are Califia Heavy Whip, Silk Whipping Cream, and Country Crock Plant Cream.
Bananas
Gluten-free vanilla wafers: I guess I’ve been living under a rock becuause I just tried Kennicks Gluten-Free Vanilla Wafers. They are dairy-free and so delicoius! However, any gluten-free vanilla wafer will work in this recipe.
So, with the most popular questions answered, let’s get to the step-by-step recipe for Cookie Monster Cookies! And if you have additional questions, feel free to reach out via the comments section or email.
Dairy-Free Magnolia Bakery Banana Pudding
Ingredients
1 (11.25 oz) can dairy-free sweetened condensed milk
1 cup dairy-free milk
2 (1.7 oz) boxes dairy-free Simply Delish Instant Vanilla Pudding Mix
3 cups dairy-free heavy whip
2 ripe bananas
1 box gluten-free vanilla wafers
Instructions
In a medium bowl, mix the instant pudding mix, dairy-free sweetened condensed milk, and dairy-free milk. Place it in the refrigerator to chill while you whip the heavy whip.
Pour the heavy whip into a bowl and whip for about 5 minutes, or until still peaks form.
Carefully fold the vanilla pudding into the dairy-free whipped cream.
Then, slice the bananas, and crush the vanilla wafers. banana and crumbled sugar cookies. Add them to the bowl, and fold until well combined.
Serve right away in bowls, or refrigerator u ntil ready. The pudding will keep well in the refrigerator for 3-4 days when stored in an airtight container.
If you liked this recipe, check out my other sweet treat recipes like these Pumpkin Cheesecake Swirl Brownies.
If you try this recipe out, tag me on Instagram @sarahandspices and hashtag it #sarahandspices, so I can see your delicious re-creations! And as always, I love it when you share your reviews in the comments below. Sarah xx
To assist the writing process, these Grammarly AI prompts were used: Prompts I wrote - "What is Magnolia Bakery?" - "Why is there so much hype about the Magnolia Bakery Banana Pudding??" - "What is in the Magnolia Bakery Banana Pudding?" - "What is in this dairy-free Magnolia Bakery Banana Pudding?"
